About Fundamentals Training Courses
Introduction
Fundamentals training courses have been designed for the agricultural and food industry workforce. These have been developed by industry experts with extensive industry knowledge. Most courses are multi-lingual and are designed to provide essential and practical training, so you can be assured that the quality and content will meet all your company's expectations and your customer's requirements.
Fundamentals courses are innovative and provide universal training solutions for a diverse and ever changing workforce; these courses have been specifically designed to ensure all your staff receives a consistent and contemporary training program. The benefits of on-line training means staff can complete the course in a time and a place which suits your business, this reduces disruption and will modernise and streamline your training regime to reduce costs, improve staff knowledge and improve the quality of their work and your products.
Benefits
- Cost effective training programs
- Courses developed by experienced industry experts
- Courses that provide a consistent approach to training
- Caters for a variety of workforce skill levels
- Improve staff knowledge and working practices
- Multi-lingual capability allows candidates to take the course in their native language
- A certificate is issued on passing the course